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1
Roslin Slide Collection
Lean and Prime Bacon
1870s-1930s
Ref:GB 237 Coll-1434/1574
Location:Edinburgh University Library Heritage Collections
Extent:82mm by 82mm 1 slide
Language:English
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2
Roslin Slide Collection
A High-Class Porterhouse Steak
1870s-1930s
Ref:GB 237 Coll-1434/1802
Location:Edinburgh University Library Heritage Collections
Extent:82mm by 82mm 1 slide
Language:English
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3
Roslin Slide Collection
Location of the Cuts on the Dressed Carcass of the Steer
1870s-1930s
Ref:GB 237 Coll-1434/1821
Location:Edinburgh University Library Heritage Collections
Extent:82mm by 82mm 1 slide
Language:English
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4
Roslin Slide Collection
Prime Standing Rib of Christmas Quality
1870s-1930s
Ref:GB 237 Coll-1434/1788
Location:Edinburgh University Library Heritage Collections
Extent:82mm by 82mm 1 slide
Language:English
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5
Roslin Slide Collection
Irish Bacon Cuts
1870s-1930s
Ref:GB 237 Coll-1434/1557
Location:Edinburgh University Library Heritage Collections
Extent:82mm by 82mm 1 slide
Language:English
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6
Roslin Slide Collection
Lean Medium and Fat Side Bacon
1870s-1930s
Ref:GB 237 Coll-1434/1578
Location:Edinburgh University Library Heritage Collections
Extent:82mm by 82mm 1 slide
Language:English
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7
Roslin Slide Collection
Lean Sixes Bacon
1870s-1930s
Ref:GB 237 Coll-1434/1573
Location:Edinburgh University Library Heritage Collections
Extent:82mm by 82mm 1 slide
Language:English
More Details
8
Roslin Slide Collection
Lean and Prime Bacon
1870s-1930s
Ref:GB 237 Coll-1434/1576
Location:Edinburgh University Library Heritage Collections
Extent:82mm by 82mm 1 slide
Language:English
More Details
9
Roslin Slide Collection
Lean and Fat Bacon
1870s-1930s
Ref:GB 237 Coll-1434/1575
Location:Edinburgh University Library Heritage Collections
Extent:82mm by 82mm 1 slide
Language:English
More Details
10
Roslin Slide Collection
British Method of Cutting Up a Carcase Illustrated
1870s-1930s
Ref:GB 237 Coll-1434/1795
Location:Edinburgh University Library Heritage Collections
Extent:82mm by 82mm 1 slide
Language:English
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11
Roslin Slide Collection
Side of Pork, Scottish Cuts
1870s-1930s
Ref:GB 237 Coll-1434/1532
Location:Edinburgh University Library Heritage Collections
Extent:82mm by 82mm 1 slide
Language:English
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12
Roslin Slide Collection
Lean and Fat Hams
1870s-1930s
Ref:GB 237 Coll-1434/1568
Location:Edinburgh University Library Heritage Collections
Extent:83mm by 83mm 1 slide
Language:English
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13
Roslin Slide Collection
English Method of Cutting Beef
1870s-1930s
Ref:GB 237 Coll-1434/1804
Location:Edinburgh University Library Heritage Collections
Extent:81mm by 81mm 1 slide
Language:English
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14
Roslin Slide Collection
Bacon Factory Products
1870s-1930s
Ref:GB 237 Coll-1434/1556
Location:Edinburgh University Library Heritage Collections
Extent:82mm by 82mm 1 slide
Language:English
More Details
15
Roslin Slide Collection
Roscrea Bacon Factory - Curing Cellar
1870s-1930s
Ref:GB 237 Coll-1434/1598
Location:Edinburgh University Library Heritage Collections
Extent:81mm by 81mm 1 slide
Language:English
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